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Pears in a Cream Sauce


Hi, everyone, I’m guest posting over at The Best Blog Recipes.

I made this unbelievable dessert. No, I’m not kidding. It’s pear dumplings and they are good but the cream sauce (oh, my) adds so much more to the entire dessert. It might be the cream sauce that the pear dumpling sits in or it could be the almond extract but the flavor is just heavenly. (I use fat free half and half so it’s definitely guilt free – it’s fruit, right?).

pie crust
So go on over and get the recipe, people.
It’s a show stopper!!
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Hi, I'm Linda and I am the writer, crafter, and chief-cook-and-bottle-washer of this blog. Hope you will join me for some fun and it's all about fun. What if the Hokey Pokey IS what it's all about.

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3 comments:

  1. Just seen your pears in cream sauce picture but can't see where to click for the recipe. Looks lovely and would like to try it :))

    ReplyDelete
  2. Hey Linda - Your pear recipe looks really elegant for a special dinner!

    Noreen
    Crafty Journal

    ReplyDelete
  3. thank you for sharing at the Thursday Favorite Things Hop. xo P.S. can't seem to find the recipe link

    ReplyDelete