Remember the yummy breakfast – Eggs in a Basket?
My sister has made cheese sandwiches using French Toast for bread. So I thought I could make a sandwich by starting out with the Eggs in a Basket as bread.
Make the Eggs in a Basket. Use them as a basis for a sandwich. While the Eggs in a Basket are still in the skillet, add some cheese on half of it, like shown.
Then add ham or bacon or sausage on top of the cheese.
Add more cheese on top of the ham.
Flip the other side of the bread over to make a sandwich.
Grill both sides on a slow heat until the cheese is melted.
Does this look yummy or what? There is a crispy crust from making the Eggs in a Basket and then
it is grilled again with cheese (I use American – people around my house like American cheese).
I think bacon in this sandwich would be perfect but I had ham left over from a smoked ham. (My nephew bought
a smoker and for a while there, we were having smoked meat every weekend. Yum. Sometimes it was a little TOO smoky, but the boys got that
under control. The first time they smoked a ham, the smoke smell was in my house for days.)
So there you go, a yummy lunch (dare I say a MAN’S lunch?) made from a breakfast food.
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